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Grey Mullet Roe
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What is this? A delicacy of cured Grey Mullet Roe. Natural without preservatives, with high nutritional value and a pleasant long lasting aftertaste. Same fish roe is used for Japanese “Karasumi”.
What makes it so special?
Produced exclusively from Grey Mullet Roe, recognized as the best roe for Avgotaraho production.
Standardized production techniques properly balance the salting and drying processes to deliver higher moisture and lower sodium in the final product.
It is coated by natural bee’s wax, which sufficiently preserves the product and its delicate taste during its shelf life
Why is it good for health? It constitutes a rich source of omega-3 fatty acids, which reinforce body health by acting positively on the cardiovascular system by strengthening the immune system.